Kanavai Pickle

150.00750.00

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Kanavai fish pickle is a traditional South Indian dish made by marinating small pieces of fish, often using a variety known as “Kanavai” fish, in a spicy and tangy mixture of ingredients. Enjoy your homemade Kanavai fish pickle with rice, roti, or any other dish!

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Kanavai fish pickle is a traditional South Indian dish made by marinating small pieces of fish, often using a variety known as “Kanavai” fish, in a spicy and tangy mixture of ingredients. Enjoy your homemade Kanavai fish pickle with rice, roti, or any other dish!

Weight

100gm, 200gm, 300gm, 1/2 Kg, 1 Kg

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